Yesterday while I was cutting up our vegetables and fruit (and cleaning the fridge and running to the grocery store),

Veggies and some fruit for the week.

Steven made a vegan chocolate cake! The same one my grandma made me for my birthday in July.

Nom nom nom nom nom.

My mom got me a mixer for my birthday (can you believe I have been mixing everything by hand until now?!), so we’ve been using that for all of our baking lately.

The batter.

Does anyone else ALWAYS think of My Big Fat Greek Wedding whenever they see a bundt cake now?

I want to eat it now!

The frosting… we had a bit extra…

So we had to be creative on how to use it! (There are still two cups in the fridge!)

The finished product!

This cake is so decadent, dense, moist, rich and PERFECT. When my grandma made it for me for my birthday, I think I ate a fourth of it in one day. I couldn’t get enough. I have never had chocolate cake this good (I don’t even really LIKE chocolate cake that much!!!). Try it if you get the craving for something AWESOME and CHOCOLATE. You can find the recipe here.

Drooooooool…

Happy Labor Day Everyone! We stayed in town this weekend and have been taking it easy. It’s been nice!

(What would this post be without a pic of Data? He was very chill while we were working in the kitchen. He has been enjoying many long walks this weekend, followed by long naps.)